Storage
Tomatoes are best stored at room temperature away from direct sunlight. If they are not fully ripe, you can place them in a paper bag to speed up the ripening process.
Prep Tip
Try cutting your tomatoes with a serrated knife, which can be less damaging to the delicate fruit.
Seasonality
Tomatoes are seasonal during the summer months when they are at their peak, usually from late spring to early fall
Explore Tomato Recipes
- All Things Local: Yooper Jambalaya
- Cafe Sante Blonde Bloody Mary
- Grandpa’s Easy Fridge Pickles
- Grilled Peach & Heirloom Tomato Salsa
- Heirloom Tomato Paella
- Lentil Dal
- Recipes from the Sara Hardy Downtown Farmers Market: Tomato Chaat
- Recipes from the Sara Hardy Farmers Market: Boathouse Burrata Salad
- Recipes from the Sara Hardy Farmers Market: Peach, Raw Corn and Tomato Salad with Agave Lemon Vinaigrette
- Recipes from the Sara Hardy Farmers Market: Summer Garden Crudité
- Roasted Pumpkin Mole
- Shrimp with Wilted Greens and Romesco Sauce
- Simple Black Bean Soup
- squash stuffed w/wild rice, parmesan, cherry tomato conserva + lemon parsley mojo
- Summer Spaghetti with Pea Shoot Pesto and Roasted Tomatoes
- Thai Zucchini Tomato Salad
- Turkish Salad
- Vegan Blender Soups: Roasted Red Pepper & Cauliflower Soup
