Know Your Farmer: Superior Mycology
Superior Mycology started with Amy Bachhuber and Rohn Sorensen’s love of mushrooms – and eating them year round! Use their recipe for Oyster Mushroom Stew with your local finds.
A Day in the Life of a Turkey Farmer
Learn how Rick Duerksen, a Northern Michigan turkey farmer, works year-round to get birds to tables in time for Thanksgiving.
Know Your Farmer: Finndian Farms
Located near Manistique, Gail and Greg of Finndian Farms care for their land with native plants and restorative agriculture.
On Farm Fun in Michigan’s Upper Peninsula: Slagle’s Family Farm
Stop by Slagle’s Family Farm near Iron Mountain, MI for seasonal flavors from the new farm kitchen, and buy fresh produce and soap while you’re there!
Know Your Farmer: Whitney Creek Farm
Whitney Creek Farm in Ironwood, MI raises animals from Berkshire hogs to Icelandic sheep in an ethical manner that promotes good land stewardship.
Q&A with Presque Isle Farm Cider
Presque Isle Farm in Posen, MI has recently expanded into cider-making, bringing home plenty of GLINTCAP gold and silver awards!
Know your Farmer: North Harvest CSA Farm
It doesn’t matter if you are a Copper Country local or a visiting Michigander just admiring the Upper Peninsula, North Harvest CSA Farm’s Tuesday on-farm stand is a…
In Detroit, Collaboration is Key for Farm and Food Businesses’ Success
Last spring, when lockdown measures were in place and trips to the grocery store were fraught, Detroit farm and food businesses stepped in to offer an alternative. “Covid…
Know your Farmer: Heartwood Forest Farm
Nestled in the Leelanau Peninsula, Heartwood Forest Farm is a woman owned and operated USDA Certified Organic farm. With two acres of land dedicated to the pollinators who…
Farming While Black in West MI: Groundswell Community Farm
Groundswell Community Farm in Zeeland is planting a new seed in the West Michigan farming community. BruceMichael Wilson is a Black and Native farmer who took over Groundswell…