Summer Fruit Smoothie

Use this recipe adapted by Chef Eric Patterson of the Cook’s House in Traverse City for local fruit smoothies all Summer long – no matter what’s in season!

Ingredients:

Instructions:

  1. Blend all ingredients in a blender until smooth
  2. Pour into two chilled glasses

Tips:

  • Depending on the season, substitute peaches, apricots, or strawberries for the cherries or blueberries
  • Maple syrup can be substituted for honey