Get the Scoop on Michigan Ice Cream!
Support Michigan dairy this National Ice Cream Month with treats from fudgsicles in Empire to ‘turkey tracks’ in Dutton!
Recipes from the Sara Hardy Downtown Farmers Market: Tomato Chaat
Use Traverse City heirloom tomatoes in this Tomato Chaat recipe from Chef Chris Mushall of Chateau Chantal Winery and Bed & Breakfast. .
Recipes from the Sara Hardy Downtown Farmers Market: Spicy Rhubarb Chutney with Girl Boss
Try this recipe to spice up your rhubarb routine — and see it made in person with a demonstration by Maria Leggett of the Grand Traverse Sauce Co at the Sara Hardy Downtown Farmers Market June 11th.
6 Michigan Brews Guaranteed to Warm Up Your Winter
Check out 6 Michigan local coffee companies and tea blends to sip this Winter – from foraged tea blends, to coffee subscriptions!
Perspectives on Northern Michigan Cheesemaking
Have you bought cheese from Northern Michigan? Learn about four cheesemakers and their businesses, favorite style of cheese, and more!
The Spirit of the Season: Our 8 Favorite Holiday Beverages
We’re toasting to Michigan-made spirits, mixers and more when it comes to holiday drinks! Find our suggestions for adding local to your drink menu.
Proteins and Vegan Mains for the Holiday Table
Interested in trying something new and local for the holidays? We’ve listed Michigan local sources for centerpiece mains, from leg of lamb to butternut squash.
5 Must-Visit Fall Farm Events
Want to connect with your local food sources this Fall? See our choices for fun events and great eats on the farm throughout Michigan.
Taco Tuesday Goes Local
With most Summer food holidays already under our belt for the year, it’s easy to forget that there’s a fun weekly celebration all August (and year) long! Taco…
Where to Find your Local Food Guide
It’s early summer in Michigan! And here at Taste the Local Difference, that means one thing: a new edition of our annual Local Food Guide. We’re busy hand…