Apple Pie with Modern Bird Bakery
Modern Bird Bakery is a husband and wife team out of Traverse City, MI. They produce a variety of delicious scones, breads, morning buns, and of course, pies!…
Bubbie’s Bagels Hannukah Recipes: Latkes and Kugel
Chag Sameach! Everyone’s family has their own twist on holiday favorites. As you celebrate the Hannakuh with your loved ones, try out these classic recipes. Bubbie’s Latkes Crispy…
Champagne Cheesecake
Try this cheesecake using Michigan sparkling wine for a great way to ring in the New Year!
Dannee’s Baked Kohlrabi Fritters
This is a baked kohlrabi fritter. It can be served over greens or used as a patty for a veggie sandwich. It’s very versatile and tastes great at…
Warm up this Winter with a “Michiganized” Vietnamese Bun Bowl
Bún chả is a traditional Vietnamese dish of grilled fatty pork served over rice noodles, usually served with herbs, vegetables, and a dipping sauce. These now internationally popular…
What to do with all that Zucchini?
You’ve made all the zucchini bread and muffins your stomach can handle and your zucchini plant continues to grow fruits the size of your leg overnight. Beside ding-dong-ditching…
What to cook with… Celeriac?
If you are anything like me, your winter storage vegetable selection is dwindling down and you are wondering what to do with all that celeriac. Celeriac may be…
Spicy Kimchi and Pork Ramen for a Savory Arctic Stretch
This time of year, as fresh greens dwindle to paltry proportions, and our northern Michigan season extension expiration looms, I start looking to my fall self to see…
Knickerbocker Crepe
Crepe Batter 3 cups milk 2 whole eggs 3 cups Westwind Milling company Wild Rose unbleached bread Flour 4 tablespoons butter, melted 3 teaspoons vanilla extract Pinch of…
Tongue Huggers Haunted Egg Sandwich
Use this Tongue Huggers recipe for a Haunted Egg Sandwich, and learn the story behind the bottle!