March 29, 2024

Make Your Own Dried Lavender Wreath

Use our guide to make a beautiful and fragrant home decor year-round with a dried lavender wreath!

February 16, 2024

How to Make Maple Cream

Have you ever made maple cream? Pick up some local maple syrup and transform it into this delectable spread!

January 25, 2024

Grain and Flour in Michigan

Do you know the difference between ‘multigrain’ and ‘whole grain’? Find out about Michigan grain and flour!

November 30, 2023

Storing Your Local Goods: Environmentally-Friendly Food Storage Tips

Shopping local for the planet? Use these easy tips to store them in a way that benefits the environment, too!

November 14, 2023

Michigan Chestnuts

Are you dreaming of chestnuts roasting on an open fire? Learn a little more about Michigan chestnuts!

November 14, 2023

From Michigan’s Chestnut Trees to Flour: a DIY Guide

Use Michigan chestnuts for this DIY on chestnut flour, a great local gluten-free alternative!

November 4, 2023

Feeding Everyone at the Table: Alternative Diets during the Holidays

Are you planning to serve eaters of all diets this holiday season? Use our tips for offering hospitality to everyone around the table.

October 5, 2023

Crop Spot: Kale

Get the lowdown on cold-hardy kale in Michigan. These leafy greens are nutritious and easy to freeze!

September 16, 2023

Gotta Eat ‘Em All: Winter Squash Bingo

Check out some quick preparation tips for Michigan winter squash and play along with our Winter Squash Bingo Card!

August 2, 2023

Michigan Mushrooms: Foraging with Gabrielle Cerberville

Curious about the world of Michigan mushrooms but not quite sure where to begin? We had the opportunity to glean some insight into the fascinating world of fungi…