Transplants with a Story
Twenty five years ago, Karen Golden moved to Highland, Michigan with her young family. Looking for a way to feed her family healthful food, Karen began gardening and…
Old World Pasta now on Your Plate
Canton, Michigan boasts a rare Italian culinary treasure: Mama Mucci’s Pasta. For the past 29 years, Mama Mucci’s has been crafting high-quality, rolled pastas for choosy chefs around…
Shaping our Agricultural Landscape: The Farm Bill
Every five years Congress votes on a massive piece of legislation that dramatically influences the landscape and nutrition of our nation: The Farm Bill. This piece of legislation…
Local Gift Ideas
Looking for a way to shop local this holiday season? Check out our holiday gift guide and support Michigan producers and growers this season.
Award-Winning Fruit Syrups Celebrating Local Flavors
Drive due south of Michigan State University’s campus and in 5 short miles you’ll happily find yourself at Swallowtail Farm. This charming diversified fruit, vegetable and flower farm…
A New Collaboration to Highlight Veteran Food Producers
Taste the Local Difference (TLD) is excited to announce a new partnership with the Veterans in Agriculture (VIA) Network of Michigan Food and Farming Systems (MIFFS). The Veterans…
Falling into Flavors and Memories of the Season
As sad as I am to see summer go, I am ready for the fall. I love the way the golden light hangs in the trees this time…
Preserving the Harvest
The farmers’ market stalls are overflowing with produce and your garden is producing more tomatoes than you can handle. What to do? Lock in peak nutrition and…
Stone Coop Farm: Supporting the Next Generation of Farmers
Like many first generation farmers, Joannée DeBruhl came to agriculture in a roundabout way. After being laid off, Joannée and a few friends started a community garden to…
Weaving Together Community and Good Food
Learn more about Hannah Rose Webber and her farm the Land Loom in Ann Arbor, Michigan.