Bistro on the Greens at Mission Point Resort

Mackinac Island

One of Mission Point's key brand pillars is using locally sourced, sustainable food sources in our family of restaurants to create delicious food. Bistro on the Greens is a true Mackinac Island experience with outdoor al fresco dining with stunning views of the Straits of Mackinac and neighboring Round Island. Fresh, colorful food selections with a Mediterranean twist reign supreme with the help of vegetables and herbs grown right on property. Mackinac Island's location in the Straits of Mackinac also allows ample opportunities for fresh-caught seafood and a variety of meat and poultry from local farms in Michigan's eastern Upper Peninsula and northern Lower Peninsula.


  • Eggs
  • Fish
  • Fruit
  • Herbs
  • Poultry
  • Vegetables