May 6, 2022

Crop Spot: Rhubarb Season in Michigan

After a long Michigan winter, rhubarb is one of the first vegetables (or fruit, to some!) to push its way through the freshly thawed soil. Once a plant…

April 7, 2022

Naturally Dyed Easter Eggs

Learn how to make natural dyes for your Easter eggs with local ingredients!

March 30, 2022

Gardening in Michigan 101 

Whether you’re new to gardening or have been doing it for years, it comes down to three major components : Planning, Soil, and Seeds

March 4, 2022

Spring into Learning

You’re never too old to learn something new! This Spring, many of our Michigan partners are offering learning opportunities to teach you skills in the kitchen and the garden!

February 4, 2022

Celebrating Black History Month with Food

Take direct action to support organizations that advance equity in our food system and find resources to educate yourself about Black History.

February 3, 2022

Explore Michigan’s Mission-Driven Businesses

Michigan is home to a wide array of innovative entrepreneurs and thoughtful organizations. Get to know them here!

December 4, 2021

Crowdfunding campaign launched for ‘Lakeshore Depot’ project in Marquette

Support Marquette’s Lakeshore Depot’s Crowdfunding campaign to reach $50,000 to win matching grant through MEDC’s Public Spaces Community Places initiative.

November 12, 2021

3 Reasons Why you Should Get a Whole Animal Share 

Get to know Eight Plates Farm and their sustainably raised proteins! Check out our top three reasons why an animal share from a farm may be right for you!

October 8, 2021

Know Your Farmer: Finndian Farms

Located near Manistique, Gail and Greg of Finndian Farms care for their land with native plants and restorative agriculture.

September 22, 2021

5 Michigan Food Systems Organizations You Should Know

Michigan is home to multitude of organizations dedicated to creating a stronger local food system. Learn more about the 5 we work with the most!