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TLD serves the state of Michigan with our online local food and farm guides. Each May, we release the annual edition of the Local Food Guide in print and digital form. Throughout the rest of the year additional digital guides are released, and monthly regional newsletters provide recipes, stories and content about the Michigan local food scene near you.

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May 14, 2021
Community Impacts through Gardening: The MSU Extension Master Gardener ® Program
Started in 1972 in Washington, the Extension Master Gardener (EMG) program is an international movement that trains passionate volunteer...
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May 13, 2021
Got (Raw) Milk?
In 1948, Michigan became the first state to mandate that all milk sold to consumers be pasteurized. Pasteurization is the process of hea...
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