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TLD serves the state of Michigan with our online local food and farm guides. In northern Michigan we publish a magazine that identifies local food throughout the Upper Peninsula and the northwest and northeast lower peninsula. In southeast Michigan our print guide covers 11 counties and several major cities including Ann Arbor, Detroit, Flint and Lansing.

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September 15, 2019
Freshly Milled Flour: Worth the splurge
The flour that we typically buy from the store is not usually something we given a second thought to, just a bland, white pantry staple ...
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September 15, 2019
A Word on Waste: Part II
This article is part of a four-part series on buying, storing, preserving and composting foods to prevent waste. In the previous arti...
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