Xiong’s Fresh Asian Vegetables


Asian long beans, bok choy, Chinese leeks, spinach, pea pods, sugar snap peas,herbs, lettuce, much much more...Our produce is better and longer lasting than most store-bought Asian produce which is usually imported from out of state/country.
“The vegetables that I put here I picked yesterday and sell today,” says Tou. “People taste it, they like it, they take it home, and the shelf life is longer, last for about two weeks in the fridge. You can truly taste the flavor of it.”


  • Asian long beans
  • bok choy
  • Chinese leeks
  • Herbs
  • much much more...
  • pea pods
  • sugar snap peas
  • Lettuce
  • Spinach