New York Restaurant

Harbor Springs

This is not your ordinary menu! Chef Matt incorporates delectable fresh ingredients, homegrown herbs, and his ingenuity so that your dining experience is truly spectacular. Bugera and his talented staff will tempt your tastebuds with exquisite dishes such as an appetizer of Grilled Vegetable Salad drizzled with Vinaigrette and topped with Goat Cheese or an entree special of Broiled Salmon with Tomato-Leek Sauce.