It’s strawberry season in northern Michigan and we love this bright red beauty. You can snack on them by the quart, top them with whip cream or use them to color up a salad! Strawberries are packed with vitamins, fiber, and high levels of antioxidants and make a great addition to any meal, snack, or dessert… even a cocktail!
We’ve collected a few inspired recipes to try when you pick up your local strawberries this week. Visit our Taste the Local Difference website to find farms nearby that grow these sweet, juicy berries. And don’t forget to freeze or preserve them to enjoy in the future!
Favorite Strawberry Recipes:
- Strawberry Balsamic Goat Cheese Pizza by The Creative Bite (pictured)
- Strawberries with Sour Cream Pound Cake by Baked by Rachel
- Strawberry Watermelon Sparkling Sangria by Nosh and Nourish