April 5, 2023

Sunday Quiche

Serve this quiche, full of local market finds, for Sunday breakfast (or lunch or dinner!) This local recipe is from the Serving Spoon in Menominee.

April 4, 2023

Shop with Michigan Small Businesses for Mom & Dad! 

Gift local this Mother and Father’s Day — see our suggestions for Michigan small businesses that have the perfect presents!

April 3, 2023

Know Your Farmer: Coop Creations

Learn more about Kayla Ratz and her journey to her farm, Coop Creations, in Northern Michigan!

April 2, 2023

Pan-Seared Fish with Snap Peas, Soft Polenta and Sweet & Sour Rhubarb Sauce

Try this recipe for pan-seared whitefish and fresh early Summer veggies from the former Food Dance in Kalamazoo!

April 1, 2023

Wild Foraged Maitake with Tarragon Beurre Blanc

Locally-foraged maitake meets white wine and butter in this comforting pasta dish from Fresh Forage in Ann Arbor.

March 31, 2023

Know Your Food Labels!

Get to know your food labels found in the grocery store – from free-range to Certified Organic!

March 29, 2023

Rhubarb Custard Pie

This Rhubarb Custard Pie recipe from Eat Catering and Carry Out makes Springtime sweet!

March 27, 2023

Race to Linden for a Kentucky Derby to Remember 

Mark your calendar for Derby Day and celebrate with a mint julep at the Waiting Room at Serendipity Spa of Linden!

March 26, 2023

Asparagus & Ribeye Rollatini

This recipe from Fresh Forage in Ann Arbor combines local ribeye steak with Spring asparagus for a great start to grilling season!

March 25, 2023

Roasted Baby Beets

Bring aromatic flavor to beets with garlic, ginger and fennel in this recipe from Coriander Kitchen in Detroit.