Christmas Tree Sustainability: Real vs. Artificial
Maybe you have similar memories of running around a Christmas tree farm searching the place for the perfect tree, your tree. Every year, I look forward to the…
New Local Food Coordinator for NW Michigan: Bailey Samp
After spending the summer as our Local Food Events Intern, Bailey has joined the team as our NW Local Food and Events Coordinator!
A year of Gratitude, Cheers, and Growth at Cultured Ferments
As another summer draws to a close, we pause for a group blessing at the Cultured Ferments brewery for all the season has provided to us. This year has been one…
Return of the Red Drive Concert Series
Media Release For Immediate Release Date: May 22, 2017 Contact: Bailey Samp, [email protected] Return of the Red Drive Concert Series TRAVERSE CITY – The Village at Grand Traverse…
They’re Open! Try these Grocer’s Daughter Chocolate Treats
Yahoo! It’s May! I love May in Northern Michigan because it’s the month of promise and renewal. Soon we’ll revel in long sunny days and nothing pairs better…
Come Together at the CTAC Artisans and Farmers Market
We’re more than a month into 2017, and even though temperatures are icy, the warmth of community collaboration keeps Crooked Tree Arts Center’s Artisans & Farmers Market a…
Keeping it Local : The Ypsilanti Food Co-op
Ypsilanti Food Co-op is known for providing value, quality food and knowledge to consumers. With 60 solar panels on our roof, we are known for being dedicated to…
A Triple Bottom Line Approach to an All Michigan Winter CSA
On a cool spring morning in May, Rena Basch’s biceps are evident as she totes big boxes into the processing kitchen at the Washtenaw Food Hub. Rena may…
A Non-GMO Thanksgiving Infographic
We get a lot of questions from the community about sourcing Non-GMO products. Here’s a sweet infographic from the Non-GMO Project on sourcing your Thanksgiving feast. From the…