Mackinaw Sunset Sour
Love New York Sours but wish there was more Michigan? Try this recipe from the Carriage House at Hotel Iroquois on Mackinac Island!
Perfect Pairings
Find the perfect local food and wine pairings at Burritt’s Fresh Market! Check out their three suggestions for seasonal selections.
Chestnut Mushroom Risotto
Try Superior Mycology’s Chestnut Mushroom Risotto for a great wintertime meal using local mushrooms!
Fresh Food Connections: Growers Making Food Accessible in Michigan
Learn about Michigan farmers making fresh food more accessible to SNAP-eligible communities through their online ordering systems.
Farm to Early Care and Education
The Michigan Farm to ECE network helps connect children in child care sites to local food!
Vegan Blender Soups: Mom’s Potato Soup
Going vegan doesn’t mean sacrificing creamy wintertime soups! Try this recipe using local potatoes and onions.
Seasonal Placemat: Winter Veggies in Michigan
Gather up your crayons and get excited about the local produce available during the chilly months of a Michigan winter: squash, garlic, hardy greens, and root vegetables! Great…
Crop Spot: Michigan Salad Greens
Salad greens range from the cool sweetness of spinach, to the biting freshness of baby arugula. Depending on your preference, greens can take center stage in the form…
Get to Know Your LFC, Neil and Karey!
Meet our Southeast and Southwest Local Food Coordinators, Karey Stid and Neil Davey!
Crop Spot: Michigan Squash
Learn more about Michigan summer and winter squash including how to prepare, store, and freeze!