Crop Spot: Michigan Salad Greens
Salad greens range from the cool sweetness of spinach, to the biting freshness of baby arugula. Depending on your preference, greens can take center stage in the form…
Get to Know Your LFC, Neil and Karey!
Meet our Southeast and Southwest Local Food Coordinators, Karey Stid and Neil Davey!
Crop Spot: Michigan Squash
Learn more about Michigan summer and winter squash including how to prepare, store, and freeze!
Back-to-School Reading List: Staff Picks
Taste the Local Difference’s team of local food lovers include their favorite books in this ‘Staff Picks’ list.
What is a Food Co-op?
Michigan has a number of local food cooperatives (co-ops). Learn about their history, structure, and how to join your local food co-op.
Crop Spot: Stone Fruits
It’s stone fruit season in Michigan. What are they? How are they prepared? Find out about these seasonal fruits in this Taste the Local Difference article.
Neighborhood Grocery: Detroit’s Only Black-Owned Grocery Store
Detroit’s sole Black-owned grocery store, Neighborhood Grocery, is coming to Jefferson Chalmers in late summer 2022. Seasoned entrepreneur and founder of the project, Raphael Wright, launched the campaign…
Local Foodie Tour: Holland
Tiptoeing through the tulips is certainly a highlight for Hollanders and tourists alike, but the mid-sized southwest city offers plenty of activities and treats throughout the year. What…
5 Ways to Make the Most of Your Farmers Market Trip
Make your Michigan farmers market shopping experience enjoyable with these 5 tips!
Crop Spot: Rhubarb Season in Michigan
After a long Michigan winter, rhubarb is one of the first vegetables (or fruit, to some!) to push its way through the freshly thawed soil. Once a plant…