Category: Recipes

Celebrate fall flavors with this stunning Blooming Bibb Lettuce Salad from Toski Sands Market & Wine Shop! Featuring roasted maple bourbon delicata squash, juicy pear wedges, pancetta, goat cheese, cranberries, and toasted pecans, it’s a flavorful centerpiece perfect for holiday gatherings and seasonal entertaining.

Skip the freezer sausage patties – it’s easy and more flavorful to make your own at home with local ingredients! These sweet-savory sausage patties are welcome next to…

Use summer or winter squash in this adaptable recipe from Danu Hof of Mancelona!

This unique recipe employs hibiscus tea from Michigan’s Arbor Teas to make colorful quesadilla and a great drink to accompany!

This homemade Rosemary Plum Jam is a sweet-tart summer preserve with a herbal twist, and includes simple ingredients like sugar, lemon juice, and fresh herbs. A touch of rosemary adds depth to the juicy plum flavor, making it perfect for toast, cheese boards, or gifting.

In Arabic, the word “fattoush” is derived from “fatteh” which literally means “crumbs.” As you can imagine, this Fattoush Salad is basically a hodgepodge of pita bread that’s been seasoned then fried (or baked) in addition to other vegetables that are in season.

Featuring peak-season tomatillos, apricots, and serrano chiles, this recipe is delicious with chips or as a bright, zesty topping for grilled meats, tacos, or seafood. Whether you’re planning a cookout or spicing up your snack game, this fresh salsa is your go-to seasonal recipe for a taste of summer in every bite.

Source your matcha from Michigan’s own Arbor Teas for this delicious and easy ice cream recipe.

Celebrate fresh, local fruit with this seasonal dessert, which includes cherries soaked in local whiskey.

Add a local twist on a root beer float with Les Cheneaux Distillers’ Whiskey Cream!